Canine Hepatic Support is formulated to support dogs’ liver metabolism & hepatic circulation and is recommended for canine patients with increased metabolic demand.
It is also formulated to support:
- Bile production and flow
- Hepatic immune function
- General hepatic support
- Patients with increased metabolic demand
The liver is a complex organ that interacts with most organs in the body, including the intestinal tract, cardiovascular system, kidneys, and autonomic nervous system. Nutritional support for the liver must address these interactions to be effective.
Suggested Use :
Stated amounts depend on dose.
Supplement Facts :
Please consult the actual product label for the most accurate product information.
Nutrients Ingredients :
Each Serving Size (1/2 or 1/8 tsp.) contains: Ingredients: Bovine liver PMG™ extract, bovine kidney, porcine duodenum, porcine stomach, veal bone PMG™ extract, porcine jejunum, wheat germ oil, defatted wheat germ, organic alfalfa (aerial parts) juice powder, bovine heart PMG™ extract, bovine liver, bovine orchic extract, ribonucleic acid, bovine spleen, ovine spleen, organic SP beet blend (organic swiss chard juice powder, organic beet (root), organic beet (leaf) juice powder), calcium lactate, organic reishi mushroom powder, organic shiitake mushroom powder, ginkgo biloba (whole leaf), nutritional yeast, rice bran, black currant seed oil, dandelion (root) (Taraxacum officinale), milk thistle extract (80% silymarins), oat flour, bovine liver fat extract (yakriton), New Zealand green mussel (Perna canaliculus), calcium glycerophosphate, L-glutamine, selenium yeast, zinc amino acid (rice) chelate, organic Brussels sprouts (aerial parts), organic buckwheat (aerial parts) juice powder, organic buckwheat flour, porcine brain, bovine pituitary PMG™ extract, Spanish moss (Tillandsia usneoides), betaine hydrochloride, magnesium lactate, bovine thyroid PMG™ extract (processed to substantially remove its thyroxine), fat soluble extract from alfalfa (leaf) and sunflower seed, choline bitartrate, inositol, and ascorbic acid.